Pasta with shrimp and veggies

Boil pasta.

In pan, sauté:

1-2 sliced carrots

1 diced pepper

1/2 zucchini or squash

1/4 c olive oil

Juice of lemon

Add the cut up lemon

Add shrimp.

Add 1/2 c parsley and basil. 

Add 1/2 c pasta water.

Pull out lemon.