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The Waxed Bean
to track and scrutinize my cooking techniques, conquests, and disasters
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crepes
October 10, 2011
Columbus Day breakfast
With the day off (yes, I'm bragging), I made myself crepes! And a pot of coffee. Nothing is easier and tastier...
Crepe:
1 c flour
1 c milk
1 egg
Mix, add to pan, turn, flip. Smother in butter and syrup.
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