Wednesday, May 18, 2011

Capresse, Pizza, and salad!

Something missing? JW reminded me after I ate them all that I forgot the mozzarella! They look pretty though! Tomato, basil, later cheese, olive oil, salt and pepper!

The salad is the dressing from before, with spinach from the CSA, walnuts, and spring onions= and parm cheese!
I think I might have gotten down the pizza! TJ's herb pizza crust for $.99! Leave it at room temp for 20 minutes- heat oven with pizza stone at 450.

After dicing or preparing toppings, pull the pizza stone from the oven, and dust with corn meal.

Spread the dough out in a circle, and lay on the pizza stone. Drizzle with olive oil, spread out, and sprinkle with salt, and some garlic powder.

Pour on about 1/4-1/2 c pizza sauce. Add cheese- mozzarella. Fresh or shredded or both. Add the toppings- less is more. Sprinkle of red pepper flakes, oregano, or parm cheese- or all. or none.

Bake about 18 minutes, or until cheese in middle is about brown.

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1 comment:

oppatton said...

i think we are eating the exact same meals at the exact same time!! except i think i went with TJ's wheat crust...